Insignia Prime Steak & Sushi Menu

Welcome to Insignia Prime Steak & Sushi, a culinary gem located at 610 Smithtown Bypass, Smithtown, NY. This unique restaurant seamlessly blends the luxurious flavors of prime steak and exquisite sushi, making it a destination for special occasions or well-deserved indulgence.

As a food reviewer, I can confidently say that the menu is a highlight in itself. Patrons rave about the meticulously crafted dishes, like the table-side cooked candied bacon and the show-stopping tomahawk steak. The steak is not just good; it’s cooked to perfection and served with flair. Sushi lovers will enjoy the daily specials, which feature fresh and inventive rolls.

From decadent sides like creamed spinach to delightful desserts like creme brulee, every bite is designed to impress. The attentive service complements the delicious food, making Insignia a must-try for any food lover.

Shrimp Cocktail

US$22.00

Clams on the Half Shell

US$18.00

Colossal Crab Cocktail

US$26.00

East Coast Oysters on the Half Shell

US$3.00

West Coast Oysters on the Half Shell

US$4.00

Lobster Bisque

US$21.00

Jumbo Lump Crab Cake

Chipotle Ranch, Roasted Corn Relish

US$24.00

King Crab Kani Salad

Japanese Kani, Avocado, Cucumber, Spicy Mayo, Red Tobiko

US$25.00

21 Spice Burger Sliders

Grass-Fed Beef, Honey Caramelized Onions, Aged Cheddar, Soft Pretzel Bun

US$21.00

Grilled Mediterranean Octopus

Onions, Capers, Olive Oil, Dill

US$28.00

Burrata Cheese

Heirloom Tomatoes, Handcut Basil Pesto, Sea Salt, Olive Oil

US$22.00

Applewood Smoked Bacon

Bourbon Butterscotch Glazed, Torched Tableside

US$29.00

Crispy Calamari

Frisee, Radicchio, Endive, Miso Lime Vinaigrette, Shichimi

US$22.00

Australian Wagyu Brisket French Onion Soup

Brioche Crouton, Gruyere Cheese

US$26.00

Wagyu Beef "Hot Lava Stone"

seared table-side, sweet soy dipping sauce

US$36.00

Classic Porterhouse Steak

For two or more

US$70.00

Bone-in Rib

US$75.00

Marinated Skirt Steak

US$62.00

Filet Mignon

US$72.00

Petit Filet Mignon

US$65.00

Milk Fed Long-Bone Veal Chop

US$60.00

Kansascity Sirloin

US$66.00

Colorado Lamb Chops

US$66.00

NY State Horseradish Cheddar

US$6.00

Wild Porcini Mushroom Bordelaise

US$7.00

Grilled Marinated Wild Shrimp

US$18.00

Colossal Crabmeat Oscar, Asparagus, Hollandaise

US$22.00

Charred Shishito Peppers

US$8.00

Caramelized Onions & Gorgonzola

US$7.00

Authentic Japanese Kobe Beef

Available in 4oz. and 8oz. Cuts. Homemade Japanese Sukiyaki Sauce, Himalayan Pink Salt Insignia Prime Steak & Sushi is chosen and certified by Kobe Association of Japan

US$35.00

Toro, Fatty Tuna

US$15.00

Black Pepper Tuna

US$6.00

Hamachi, Yellow Tail

US$6.00

Sake, Salmon

US$6.00

Madai, Red Snapper

US$6.00

Maguro, Tuna

US$7.00

Unagi, Eel

US$6.00

Hirame, Fluke

US$6.00

Ebi, Shrimp

US$6.00

Hamachi

US$18.00

Spicy Tuna

US$18.00

Spicy Salmon

US$18.00

Alaskan

US$18.00

California

US$16.00

Spider

US$18.00

Shrimp Tempura

US$18.00

Dragon

US$18.00

Vegetarian

US$16.00

Toro Scallion Roll

US$15.00

Assorted Sushi Platter

Small: Six pieces assorted sushi, five pieces sashimi, spicy tuna roll. Large: Seven pieces assorted sushi, seven pieces sashimi, alaskan roll, rainbow roll

Insignia

Tuna, salmon, yellowtail, avocado, soy paper

US$26.00

Strawberry

Shrimp tempura, cucumber, red tobikoinside, strawberry tuna avocado and strawberry sauce on top

US$24.00

Empress

Shrimp tempura, spicy tuna on top, avocado, cucumber, tobiko, spicy eel sauce

US$24.00

Mt. Fuji

Spicy crunchy tuna, avocado, cucumber, spicy mayo, kani salad

US$24.00

Chef's Roll

Tuna, yellowtail, salmon, avocado, cucumber, tobiko

US$26.00

Yummy

Spicy crunchy salmon, avocado, mango, salmon on top

US$24.00

Spicy Girl

Spicy crunchy crabmeat, avocado, cucumber, shrimp on top

US$24.00

Coconut Shrimp

Shrimp tempura, spicy tuna, seared black pepper tuna, avocado, cucumber, sweet coconut sauce

US$26.00

Rainbow

Spicy salmon, cucumber, salmon, tuna, avocado on top

US$26.00

Geisha

Yellowtail, salmon, crab, avocado, spicy mayo, tobiko, cucumber naruto

US$24.00

Tornado

Spicy lobster, alaskan king crab, avocado, cucumber, deep fried crunchy potato, eel sauce, spicy mayo

US$49.00

Pleasant Roll

King crab, shrimp, asparagus, avocado, cucumber, boston lettuce wrapped in rice paper, sweet and spicy sauce

US$48.00

Yellowtail Jalapeno

Yellowtail, cilantro, jalapeno, avocado, scallions, yuzu soy

US$48.00

Pepper Tuna Roll

Crunchy spicy tuna, avocado, cucumber, pepper tuna on top, honey wasabi sauce

US$48.00

Mexican

Crunchy spicy lobster, apples, avocado, spicy tuna, mango, chipotle mango sauce

US$48.00

Triple Spicy

Spicy crunchy lobster, spicy tuna, spicy yellow tail, avocado sliced jalapenios and spicy mayo

US$51.00

Lobster Roll

11/4 steamed maine lobster, spicy mayonnaise, tempura flakes, cucumber, avocado, red tobiko

US$51.00

Surf N Turf

1/2 king crab, 1/2 steamed lobster, topped with seared wagyu beef, avocado, sukiyaki sauce

US$59.00

Rocky

Alaskan king crab, shrimp tempura, avocado, cucumber, jalapeno, spicy mayo

US$48.00

Toro Tartar

Crunchy Toro Tartar, Mango, Cucumber, Scallions

US$48.00

Insignia Salad

Mixed field greens, red grapes, candied almonds, gorgonzola cheese, Trebbiano vinaigrette

US$18.00

New Steakhouse Salad

Shrimp, heirloom tomatoes, hearts of palm, avocado, red onion, hard-boiled egg, roasted corn, slab bacon, cabernet vinaigrette

US$22.00

Caesar Salad

Pecorino romano cheese, traditional caesar dressing

US$18.00

The Wedge

Hearts of lettuce, beefsteak tomato, bacon crisps, homemade bleu cheese dressing

US$19.00

Scottish Salmon

Cannellini beans, cucumber, tomatoes, Maine lobster, wild arugula, tomato coriander broth

US$49.00

Chilean Sea Bass

roasted cauliflower, fingerling potatoes, sweet peppers, cherry tomatoes, olive oil

US$49.00

Atlantic Swordfish

black truffle potato puree, broccolini, roasted peppers, olives, artichokes

US$47.00

Holland Dover Sole

US$69.00

Grilled Jumbo Shrimp

fire-roasted corn, baby zucchini, summer mushrooms, colossal crabmeat

US$48.00

South African Lobster Tails

two, 5oz.

2 Pound Steamed Maine Lobster

US$75.00

Roasted Joyce Farms Chicken

Spinach potato hash, truffle natural jus

US$36.00

Vegan Bolognese

plant-based, cascatelli pasta, vegan parmesan

US$36.00

Baked Potato

US$10.00

Hash Brown

US$16.00

Roasted Crimini Mushrooms

US$16.00

Grilled Artichokes

US$18.00

Sweet Kettle Corn

US$16.00

Grilled Asparagus

US$18.00

Broccolini

US$16.00

Creamed, Steamed or Sauteed Spinach

US$16.00

Roasted Brussels Sprouts with Onion Bacon Jam

US$18.00

Sweet Potato Fries

with maple mayo

US$18.00

San Pellegrino Sparkling Mineral Water

US$10.00

Acqua Panna Natural Water

US$10.00

Overture by Opus One, "Bordeaux Blend", Napa Valley M.V.

The nose shows sweet vanilla, black cherry and cassis wrapped around a core of tobacco. The palate has classic blackberry and cassis character that melds seamlessly with the black cherry, red currant and violet. A blend of wine-lots across vintages and extended barrel aging giving this wine a supple structure and silky texture

Amici, Cabernet Sauvignon, Napa Valley 2019

Leads with aromas of sweet vanilla cedar, rose petal, currant and plum. The full-bodied palate has notes of chocolate and plush tannins. The floral and spiced nose with the rich sweet palate leads to a long-balanced finish with power

Silver Oak, Alexander Valley, Napa 2018

This Cabernet offers alluring notes of chocolate covered strawberries, vanilla, nutmeg and truffle. On the palate delicate entry of cranberry, raspberry and pluot with savory black olives on the mid-palate. The wine finishes with silky tannins, cedar and bramble flavors with excellent length and return

Cakebread Cellars, Cabernet Sauvignon, Napa Valley 2019

Aromas of ripe blackberry and boysenberry with hints of dark chocolate and sweet oak. On the palate, the dark fruit is balanced by fresh acidity and lush tannins that carry all the way over a lingering, elegant finish with just a kiss of minerality

Cherry Pie, Pinot Noir, San Pablo Bay Block, Napa Valley 2021

The wine shows tons of textural richness in its ripe red fruit aromas. Big, rich flavors dominate this wine. There is no shortage of lush, overt fruit this year

The Prisoner, Red Blend, Oakville, Napa Valley 2019

Aromas of bing cherry, dark chocolate, clove and roasted fig. Persistent flavors of ripe Raspberry, boysenberry, pomegranate and vanilla linger harmoniously for a smooth and luscious finish

Nickle and Nickle, Merlot, Suscol Ranch, Napa Valley 2018

Beautiful balance of rich fruit and supple structure, sage, cedar and plum aromas open onto a palate layered with juicy berry fruit, flavors of spice, black olive and forest floor while a warm oak and silky tannins provide an elegant support into a long lingering finish

David Arthur, Proprietary Red Blend, Napa Valley 2018

A dark cerise color offering an array of fruit and spice aromas; bright cherry, red raspberry, baked cassis, and plum followed by noted of anise, baking spices, garrigue and cherry cola. The palate is soft and plush with fine-grained tannins offering beautiful acidity and structure, the finish is log and silky with flavors of candied plum, tamarind, brown sugar and molasses

Champagne, Laurent-Perrier, "Brut", France MV

Citrus colored, this signature LP has a refined, fresh and elegant nose with brioche and delicate citrus flavors. Lean, refined and elegant on the palate

Champagne Rose, Moet & Chandon, "Brut Rose Imperial", France NV

This Champagne displays lively, expressive, aromas dominated by the scent of wild strawberries. It is full-bodied, with zestful, assertive fruitiness

Prosecco, Valdo, Marca Oro DOC, Valdobbiadene, Italy MV

Bright straw yellow with fine bubbles, The bouquet is fragrant and bursting with fruit notes clean and delicate on the palate

Asahi Shuzo, Dassai 45, Jumai Daiginjo, Yamaguchi Prefecture, Japan

This sake is light and lovely with a muted fragrance. Its balanced, clean and easy to drink. There are delightful fruits on the palate without coming off too sweet

US$12.00

Shiragiku, Jumai Nigori, Okayama Prefecture, Japan

This Nigori sake is a real gem; it has a floral aroma and a white cloudy appearance. Its slightly sweet with a smooth finish

US$12.00

Pinot Grigio, II Portale, Friuli Graves, Italy 2021

Straw yellow in color, pleasant floral and fruity aromas of apple, apricot and pear. Medium-bodied, with refreshing fruit, distinct character and balance

US$13.00

Moscato d'Asti, Luca Bosio, Piedmont, Italy 2021

Intense aromas of peaches, rose petals, and ginger. On the palate it is delicately sweet and sparkling with modest acidity, good balance, good complexity, and a finish of fresh apricots

US$13.00

Rose, Chateau Peyrassol, Mediterrannee La Croix, France 2021

A very clear rose with shades of peach. Intense nose with delicate aromas of white flowers and white fruit. The mouth is round with notes of citrus fruits and a slight and healthy final acidity

US$14.00

Sauvignon Blanc, Wither Hills, Marlborough, New Zealand 2021

Starts with aromas of grapefruit and lime. Crisp and clean on the palate with pure fruit flavors combined with a nice juicy acidity

US$13.00

Grillo, Sambucese, Sicilia, Italy 2021

Light and easy drinking, on the palate the wine is refreshing with a crisp body and undertones of citrus fruit. Its bouquet features hints of citrus fruit, especially grapefruit and lemon

US$12.00

Chardonnay, Laroche, Mas la Chevaliere, Pays d'Oc, France 2021

Fresh and lively with an elegant and refreshing finish. Flavors of white nectarine and pear with just a hint of minerality. This wine has a beautiful yellow-gold appearance, and the nose shows white fruit aromas with a floral overtone

US$13.00

Pinot Grigio, Santa Margherita, Alto Adige, Italy 2021

Intense aroma and bone-dry taste with an appealing flavor of Golden Delicious apples

US$18.00

Riesling, Red Hook, "Seneca Lake", Finger Lakes, New York 2019

Bright bouquet of minerality, guava, honeysuckle, floral and ripe stone fruit. The palate features ripe stone fruit and tropical flavors; good texture and length in the finish with concentrated notes of mineral, citrus and lime

US$13.00

Riesling, Nik Weis, Urban, Mosel, Germany 2020

Vibrant acidity zingy grapefruit and yellow-cherry flavors collide in this off dry Riesling. Its delightfully forward and fruity yet maintains a nuanced undertone of gun flint and crushed minerals

US$15.00

Sauvignon Blanc, Sancerre, France 2021

Light yellow notes, this wine is crisp while fruity with green herbal flavors and pure acidity. It's fresh with a good balance and long harmonious flinty finish

US$19.00

Jordan, Chardonnay, Russian River, Sonoma County 2019

Crisp refined white is a celebration of lemon zest green apple and wet stone, integrated in oak and bright acidity. Further flavors of pear and white peach

US$20.00

Pinot Noir, Sokol-Blosser, "Evolution", Willamette Valley, Oregon 2020

A decadent pinot noir that shows cherries, almonds and raspberries. Medium to full body, delicious tannins and a fresh and juicy finish

US$15.00

Pinot Noir, Unsorted, California 2020

An alluring bouquet driven by red fruits with a hint of spice and sage. On the palate, the wine is elegantly well-balanced with a fine balance of acidity and a persistent finish

US$13.00

Cabernet Sauvignon, Ironstone, Lodi, California 2020

Dark cherry and toasted oak aromas lead into juicy black currant, raspberry and dark cherry flavors. This luscious, well-balanced wine has a sweet middle palate that finishes with a toasty oak component

US$13.00

Chianti Classico, Peppoli, Antinori, Tuscany, Italy 2020

This wine offers intense fruity aromas of violets as well as notes of red black fruit. Evolved aging aromas provide notes of black pepper and tobacco on the palate. This wine delivers both structure and balance with flavors of blackberry and currant enhanced by rich velvety tannins

US$15.00

Malbec, Portillo, Valle de Uco Mendoza, Argentina 2021

Rich with fruit, the nose is reminiscent of plums and blackberries. Fresh flavors of red currant and black cherry supported by sweet, round tannins ending in a long finish with notes of cinnamon and cloves

US$13.00

Merlot, Raphael, North Fork of Long Island, New York 2019

Aromatics of plum and light chocolate. Savory hints show in the background. The bright palate is lined with a stony thread lending spine and definition. Very fine tannins along with bright dark cherry and minerality on the finish

US$13.00

Malbec, Pascual Toso, Reserva, Mendoza, Argentina 2019

This state-grown Malbec reveals a fruity nose filled with plum and quince aromas and a touch of elegant oak The mouth feel is full, with flavors of blackberry and licorice, there are smoky accents of vanilla and lingering oak

US$16.00

Barolo, Cascina del Torcc, Piemonte, Italy 2016

With its classic brick red color and notes of red and black cherry, truffle, olive and dried rose petals. It's a harmony of sophisticated and delicate perfumes, supported by an elegant acidity and ripe tannins with a long finish

US$22.00

Cabernet Sauvignon, Routestock, Napa Valley 2020

Rich and rather sweet with lots of blackplum character and some toasty oak. This full bodied red is easy to enjoy because it has a rather silky texture and doesn't finish as heavy

US$17.00

Cabernet Sauvignon, Emblem by Michael Mondavi, Napa Valley, California 2018

Aromas of ripe blackberries and dark cherries woven together with sweet spices and a dusting of cocoa powder. On the palate this is medium-bodied and beautifully textured with excellent overall balance. Gorgeous fresh ripe dark fruits continue to resonate on the long, persistent finish

US$22.00

Petit Syrah Blend, Michael David, "Petite Petit", Lodi, California 2019

The wine has layers of fine tannin bolsters the rich blackberry and blueberry flavors, while flashy, spicy, smoky, new-oak accents infuse everything from the aroma to the finish

US$13.00

Super Tuscan, Tenuta dei Sette Cieli, Yantra, Tuscany, Italy 2019

A blend of cabernet sauvignon and merlot. In the glass, it pours rich with a deep purple. It immediately emits aromas off fresh herbs and black spice. On the palate it has notes of blackberry, plum and cedar

US$17.00

Cabernet Sauvignon, DAOU, Paso Robles, California 2021

A rich and compelling noce of blackberry, cassis, smoky leather and dried herbs in enhanced layers of plum and cherry, cocoa and sandalwood. Fleshy and weighty on the palate while retaining balance and finesse, it finishes long and clean with lingering notes of plum and blackberry

US$14.00

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